Kacchi Ghani Black Mustard Oil (Lakdi Ghani)
Extracted slowly in small batches using traditional wooden pestle and mortar (Lakdi Kolhu). Never exposed to heat above 40°C, zero chemical solvents, hexane, or deodorization. Retains natural intense pungency (allyl isothiocyanate) and golden yellow color.
Order 1 Litre Bottle on Store →Benefits of Authentic Lakdi Kolhu Mustard Oil
Cold Extraction Under 40°C
Commercial refined mustard oil uses chemical expellers generating 100°C+ heat, destroying natural vitamins. Our wooden kolhu presses seeds slowly, preserving native antioxidants and tocopherols.
Naturally Rich in Omega-3 (ALA)
Contains an ideal 1:1 ratio of Omega-3 to Omega-6 fatty acids and high Monounsaturated Fatty Acids (MUFA), supporting cardiovascular health and digestive vitality.
Zero Hexane, Bleach, or Deodorizer
100% single-ingredient unrefined oil. What you smell is the authentic, unadulterated pungency of fresh mustard seeds that clears sinuses and adds unparalleled flavor to traditional Indian dishes.