We believe trust should not be taken on faith alone. Every batch of MILTERRA Ghee, Oil, and Honey undergoes testing by NABL-accredited food testing laboratories.
Real-time PCR genetic testing verifying 100% homozygous A2A2 allele presence in our milk pools, ensuring zero contamination from foreign A1 cow breeds.
✓ 100% PURE A2A2 CONFIRMEDMeasures volatile water-soluble fatty acids. FSSAI requires RM value above 28.0; MILTERRA Desi Cow Ghee consistently tests between 31.5 to 33.2.
✓ RM VALUE > 31.0 (PASSED)Specific chromogenic chemical tests to detect adulteration with cheaper vanaspati (hydrogenated vegetable fat), palm oil, or mineral oils.
✓ ZERO PALM / HYDROGENATED OILNMR spectroscopy profiling used on our Raw Mustard Honey to detect even 0.1% synthetic C3/C4 corn, rice, or beet sugar syrup adulteration.
✓ ZERO ADDED SYRUPS DETECTEDGas Chromatography-Mass Spectrometry (GC-MS) screening for synthetic organophosphates, carbamates, and glyphosate in raw pasture grasses.
✓ BELOW DETECTION LIMIT (<0.01 mg/kg)Inductively Coupled Plasma Mass Spectrometry verification to ensure zero lead (Pb), mercury (Hg), arsenic (As), or cadmium in our Lakadong turmeric and ghee.
✓ 100% NON-DETECTABLE| Quality Parameter | FSSAI Statutory Mandate | MILTERRA Lab Results | Verdict |
|---|---|---|---|
| Milk Fat Purity | Minimum 99.5% | 99.85% | Compliant |
| Moisture Content | Maximum 0.5% | 0.18% | Compliant |
| Free Fatty Acids (FFA as Oleic) | Maximum 3.0% | 0.32% - 0.45% | Superior Freshness |
| Peroxide Value (PV) | Maximum 0.6 meq/kg | 0.12 meq/kg | Zero Rancidity |
| Baudouin Test (Vanaspati) | Must be Negative | Negative | 100% Pure |
Simply WhatsApp our care team with your order number or check the QR code printed on the neck tag of your glass jar.
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